A new take on eggs!

Getting sick of scrambled eggs? Love sweet and savoury flavours together? Here's a good recipe for you.

Need:
3 eggs
1/4 cup milk
1 tbsp flour
1/8 tsp salt
1/2 tsp pepper
2 tbsp warmed maple syrup.

Method:
Preheat a saucepan with margarine in it to medium, no higher please! Whisk together your eggs, milk, flour, salt and pepper. Add to saucepan and stir till they are a scrambled egg consistency. Put in a bowl and add warmed syrup.

These are german breakfast eggs. Meant to be quite white, hense the low heat, no browning needed. They are sweet and savoury! Absolutely delicious!